Stempelkande Bryggeguide
Stempelkande er kaffebrygning uden hokus pokus. Denne bryggemetoder skaber, med det rigtige valg af kaffebønner, en smagfuld og fyldig kaffeoplevelser.
Step 1
Boil water and grind the coffee
Boil water and grind the coffee
Step 2
Add the coffee into the press
Add the coffee into the press
Step 3
Once the kettle has boiled, wait 20 seconds
Once the kettle has boiled, wait 20 seconds
Step 4
Immediately pour boiling water and make sure to cover all coffee
Immediately pour boiling water and make sure to cover all coffee
Step 5
Set the timer and leave the press for 2 minutes
Set the timer and leave the press for 2 minutes
Step 6
Stir the coffee and remove excess foam and coffee grounds with a spoon. Place the lid on the press
Stir the coffee and remove excess foam and coffee grounds with a spoon. Place the lid on the press
Step 7
Set the timer and leave the coffee for 3 minutes. Plunge down and enjoy
Set the timer and leave the coffee for 3 minutes. Plunge down and enjoy
